A Sicilian female trinity

The cult of the Patron Saint was developed by the early church which used the established pagan desire for multiple gods to lead people towards the Roman Catholic  religion. Reinforced by the Spanish domination of eighteenth century Sicily, the Italian peninsular still finds itself celebrating endless saintly patrons during the year, a tradition also widely…

Sicilian Impressions: Belvedere

Stopping at a 'belvedere' or lookout on the side of a Sicilian mountain road will give you a spectacular surprise and a sense of the expansive nature of Sicily. On a clear day you will feel like you are in the heavens looking out onto a new world. The closest belvedere to me looks out…

Sicilian Impressions: Landscape

Sicilians are at one with their landscape, their towns and houses peek out from behind the vegetation like large boulders which seem to have always been there.

Sicilian Impressions: By road

I cannot reiterate enough the joys of exploring Sicily by car, it is easy to zig zag the island through mountains and valleys, weaving your way through endless small towns. Sicily by road means effortlessly experiencing the ins and outs of the islands landscape and stopping at a local roadside Trattoria or family run restaurant…

Sicilian Impressions: Beaches

In the middle of the winter I always get nostalgic about summer and the beach. I have always had a difficult time with Sicilian beaches and their rocky nature, I miss sandy Australian beaches. I like the sparse rustic nature of the coastline which gives me the sense the beach belongs to me. I also have…

Sicilian Impressions: Cannoli

Sicilian desserts are world famous but the most decadent has to be deep fried cannoli tubes which are filled with ricotta or fresh custard cream. They are a special treat and are often given as gifts for Christmas and Easter. The empty golden shells are tiny works of art ready to be filled with sweetness.

A tasteful introduction to Sicilian food

Without the luxury of a twelve-month gourmet tour, I’d like to offer you a brief appetizer of my own little piece of Italy, Sicily whose cuisine shows off its history and location at the centre of the Mediterranean. The most important thing to remember is that all Italians take food very seriously and sustenance is officially…

Postcards from Sicily: maccheroni

  Sicilian maccheroni, are the ultimate feast. Served with rich Bolognese sauces for every occasion from birthdays to Christmas to New Year. Not for the faint hearted ... your waistline will suffer for them but your taste buds will be in heaven. Maccheroni season is just around the corner ...