I’m convinced the sunshine in Sicily has its own remarkable quality. Every time I find myself visiting my native Australia in the summertime, I remember how harsh and unforgiving the sun can be; there is a reason Australia is known as the sunburnt country. Summer in the Mediterranean is hot and humid but the sun…
Continue reading ➞ Words from Sicily: sunshine and the beach
My love of Taormina runs deep. It’s the first place I’ve ever taken any friend who has visited Sicily, and I simply adore exploring the town. I’m a little tired of visiting the Greek amphitheatre but not totally adverse to it, especially if the weather is excellent. You can see Etna (which hardly ever happens,…
Continue reading ➞ Words from Sicily: Rambling around Taormina
Taormina has long since been Sicily’s most favourite resort town, perched on a coastal bluff that looks out to the Tyrrhenian Sea between Messina and Catania in the north east of the island. Its ancient narrow streets are full of little specialist shops, cafes and restaurants, which are an invitation to step into the spell…
Continue reading ➞ Words from Sicily: Taormina
Driving through the countryside outside Catania, under the shadow of Mount Etna between the lava rocks and the dark soil dotted with olives and pistachio trees. There is an introduced plant that thrives and has been claimed by Sicily the fico d’india literally the Indian fig. The prickly pear is a natural survivor of everything…
Continue reading ➞ Words from Sicily: Fichi d’India
The exotic prickly pear (fico d’india) is a delicacy in Sicily and thrives around the entire island. Known also as the Barbary fig (opuntia ficus-indica) it is a species of cactus cultivated throughout the world in arid and semiarid areas and is thought to be native to Mexico. It is best to taste them after…
Continue reading ➞ How to peel a fico d’india
The Sicilian spring is moody as the weather fluctuates between rain and days of glorious sun. The Sciroccio wind whips itself up from the African desert and pushes the seasons along. White blossoms in the fruit trees blend with shadowy greys. The spring is an armistice which allows the winter to gradually surrender itself and…
Continue reading ➞ Smoky roasted Artichokes
The Sicilian Carnival is beginning to taper off at the end of February, the costumes, dancing and revelry officially comes to an end on the first Wednesday of Lent, known as Ash Wednesday the beginning of a period of sombre preparation for Easter. In these ever secular times some celebrations are extended to make the…
Continue reading ➞ Postcards from Sicily: the end of Carnevale
From New Years to February my little part of Sicily has been blessed by snow. For me it is a blessing as I am Australian who had never seen snow until I moved to Italy in 2002, for those used to icy Northern Hemisphere winters I'm sure it's all like 'get over it will you.'…
Continue reading ➞ Postcards from Sicily: Icy blessing
Sicily is filled with delicate pieces of art always where you least expect them. You will find intricate statues in dusty churches, decaying statuettes in the nooks of decrepit Palazzi. Fine art is always a surprise even if it is so terribly neglected by a country which is overburdened by an aesthetic abundance, sadly without…
Continue reading ➞ Sicilian Impressions: Art
Stopping at a 'belvedere' or lookout on the side of a Sicilian mountain road will give you a spectacular surprise and a sense of the expansive nature of Sicily. On a clear day you will feel like you are in the heavens looking out onto a new world. The closest belvedere to me looks out…
Continue reading ➞ Sicilian Impressions: Belvedere
Naso, is one of those feisty Sicilian towns, perched high up on a seemingly precarious peak, it looks down the valley at Sinagra and hauntingly peers down at the cars driving down the mountains towards the coast. Literally Naso is 'nose' in Italian and it would be more aptly named 'head,' but it is surely…
Continue reading ➞ Sicilian Impressions: Naso
Sicilians are at one with their landscape, their towns and houses peek out from behind the vegetation like large boulders which seem to have always been there.
I cannot reiterate enough the joys of exploring Sicily by car, it is easy to zig zag the island through mountains and valleys, weaving your way through endless small towns. Sicily by road means effortlessly experiencing the ins and outs of the islands landscape and stopping at a local roadside Trattoria or family run restaurant…
Continue reading ➞ Sicilian Impressions: By road
I used to think visiting Sicily in the winter is a sad and cold way of experiencing the island but I have changed my mind. I love the feeling of having the place to myself. The lava filled countryside near Etna is infernal in the summer and so the wintry months offer the perfect time…
Continue reading ➞ Sicilian Impressions: Winter
Mount Etna is the most active volcano in Europe and is my current fascination. Sicilian writers have the burning heart of Mongibello deep within their hearts, so much so they barely acknowledge it in their words. For someone new to the island like this once Unwilling Expat, the mountain offers endless images over the ever…
Continue reading ➞ Sicilian Impressions: Etna
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